Press & Media
At Daulby and Tickle, our bespoke kitchens and design expertise have been recognised by leading publications, lifestyle magazines, and online platforms. From in-depth interviews to stunning project features, our work has reached audiences across Hampshire, Surrey, Berkshire, South West London and beyond.
The SBID International Design Awards Finalists 2025
The SBID International Design Awards attracts entries from over 85 countries worldwide, serving to recognise, reward and celebrate global design excellence. As a champion of design standards across Interior Design, Product Design and Fit-Out, winning an SBID Award signifies an outstanding industry achievement with recognition that spans the globe, showcasing the world’s best design talent on its globally-respected stage.
Daulby and Tickle are pleased to be among the inspiring global design talent to have been shortlisted as a finalist in the 2025 SBID International Design Awards for its entry, Devereux Road in the Kitchen Design category.
Evaluated by a panel of distinguished, industry-leading experts for functionality, innovation, creativity and technical execution, an SBID Award is considered one of the most coveted accolades for design excellence. Success in this GOLD-rated Awards programme demonstrates the highest level of design skill and professional mastery across the interior design profession.
The SBID Blog
“What began as a sourcing challenge became a Daulby & Tickle solution, playing to our strengths both creatively and technically, and ultimately elevating the entire kitchen design.”
Robin Evans - Head of Design
15 October 2025
“Ornate and elegant blue and white kitchen by Daulby and Tickle”
Hayley Gilbert - freelance interiors journalist
25 November 2025
“Be inspired by this flamboyant Edwardian townhouse in south London”
from Ideal Home featuring a kitchen designed by Daulby & Tickle.
Heather Young - Editor in Chief
21 June 2022
Home! It’s a jungle in here.
“Daulby and Tickle units in the kitchen. ”
By Ruth Corbett
The Times - Saturday 18 January 2020
